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this wine burst with red bright juicy fruit flavors elegantly balanced with vanilla
and they cannot be released for sale prior to March 1st of the year following the harvest
The nose is precise and varietally expressive
every 2 hours during fermentation
The creation of this sub-appellation help us to better define the different flavors
Elio Filippino - Nuela Barbera d'Alba 2024 (750ml) Italy Italy Moscato this wine burst with redThis 100% Barbera shows an intense fruity bouquet with subtle vanilla and toasty notes. Full and spicy flavors, and a good body. Specifications Appellation Barbera d'Alba DOC Wine Type Red Varietal(s) 100% Barbera Vinification The grapes are pressed and the stalks are removed. The must ferments at about 26C for 6 9 days. After racking, before the end of fermentation, the new wine is put in 225 liter Allier barriques for long months, depending on the